Cinnamon Roasted Chicken

so tonight i modified a delicious recipe

it called for squab chickens, i used chicken breasts

2 LARGE chicken breasts

2 Tbsp maple syrup

1 tsp cinnamon

1 Tbsp oil (i used olive)

1/3 C chicken broth

1/2 red onion

 

preheat oven to 400°

spray non-stick spray on a casserole dish (i used a 9″ glass pie pan)

mix the syrup, cinnamon, and oil in a bowl – –

place chicken into dish, spread mixture onto chicken, (i poked holes in chicken with my fork)

pour broth into dish after using all mixture

slice red onion into large petals and place around chicken

roast in oven for 45 minutes ((or longer — i think our oven is messed up, so it took a little bit longer ((((or kind of a lot)))) just cook it til it temps out at the right temperature))

 

i served with baked russett potatoes that i served with a chili chipotle sour cream (sour cream mixed with chili powder & smoked chipotle sauce) and garlic butter (garlic and butter)

 

DELICIOUS

 

and i forgot to take pics… oh well, drool over the description and make your own!!!

 

🙂

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About trozellerosio

I am me. that's really all there is to know. I am still figuring out exactly all that entails, but I think it takes a lifetime to do so...

Posted on February 26, 2012, in Food! and tagged , , , , , . Bookmark the permalink. Leave a comment.

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